Property Access
Accessibility Features: "Accessible Common Area", "Central Living Area"
Appliances & Equipment
Appliances: "Dishwasher", "Gas Range", "Refrigerator", "Tankless Water Heater"
Basement
Basement: "Crawl Space"
Building
Building Area Total: 4230, Building Area Units: Square Feet, Construction Materials: "Block", "Concrete", "Fiber Cement", "Stone Veneer", "Stucco", Living Area Units: Square Feet, Living Area: 4230, Structure Type: "Site Built", Year Built: 2007
Cooling
Cooling: "Central Air", Cooling Included
Exterior Features
Exterior Features: "Private Yard", Patio And Porch Features: "Covered", "Front Porch", "Porch", "Rear Porch", "Screened"
Floors
Flooring: "Cork", "Hardwood", "Tile"
Foundation
Foundation Details: "Concrete", "Block"
Garage
2 garage spaces, Attached Garage, Garage Included
Heating
Heating: "Heat Pump", Heating Included
Home Owner's Association
Association Fee: $1,158, Association Fee Frequency: Annually, Association Available
Interior Features
Interior Features: "Apartment/Suite", "Bookcases", "Breakfast Bar", "Built-in Features", "Cedar Closet(s)", "Ceiling Fan(s)", "Chandelier", "Crown Molding", "Double Vanity", "Dressing Room", "Eat-in Kitchen", "Entrance Foyer", "Granite Counters", "High Ceilings", "Kitchen Island", "Open Floorplan", "Master Downstairs", "Room Over Garage", "Separate Shower", "Smooth Ceilings", "Solar Tube(s)", "Storage", "Vaulted Ceiling(s)", "Walk-In Closet(s)", "Walk-In Shower", "Whirlpool Tub"
Laundry
Features: "Laundry Room", "Main Level"
Lot
Lot Features: "Cul-De-Sac", "Landscaped", Lot Size Acres: 1.69, Lot Size Area: 1.69, Lot Size Square Feet: 73616.4, Lot Size Units: Acres, Parcel Number: 9881423216
Parking
Parking Features: Concrete, Driveway, Garage, Kitchen Level
Property
Property Sub Type: Single Family Residence
Roof
Roof: "Shingle", "Metal"
Sewer
Sewer: "Septic Tank"
Taxes
Tax Annual Amount: 12546.2
Utilities
Utilities: "Septic Connected", "Water Connected", Water Source: "Public"
Courtesy of Nest Realty of the Triangle, Sam Poole, 919-493-8383.
